Hot Honey & Mustard▾

Hot Honey & Honey Mustard: Real Heat, Real Honey

Hot honey, made for drizzling, and honey mustard, made for dipping. Both start with the same raw honey base and build real flavor from there. Whether you are stocking up on hot honey for pizza night or grabbing a jar of honey mustard for game day, everything here is small-batch and built to actually taste like something.

Hot Honey

Big Bear Hot Honey takes raw honey and gives it a real kick, built to be Midwest friendly rather than a dare. It starts sweet, then warms up without taking over whatever it lands on.

Choose Your Format

• Hot Honey Bear 10oz: the classic bear-shaped bottle, great for keeping on the counter.
• 10 oz Hot Honey: the same hot honey in a good option for the kitchen or as a gift.
• 2 oz Hot Honey: a mini size for trying it out, gifting, or toss in your hiking pack on your next adventure.
• 2 oz Hot Honey Holiday Bear, a popular stocking-stuffer size.
• Where it works best: drizzled over pizza right out of the oven, on fried chicken or chicken sandwiches, over soft cheeses on a charcuterie board, stirred into a whiskey sour or margarita in place of simple syrup, or finished over roasted vegetables and warm biscuits.
  
  Check Out These Recipes for Ideas! 

Honey Mustard

Our honey mustard starts the same way everything else does, with real raw honey, then gets its bite from mustard instead of chili. Three flavors, three different jobs on your table.

Classic Honey Mustard

The everyday flavor. Good on pretzels, sandwiches, chicken tenders, or anywhere you would normally reach for a dipping mustard.

Cherry Honey Mustard

A fruit-forward twist on the classic. Works well as a glaze for ham or pork, or alongside a cheese board where you want something sweeter than a standard mustard.

Frequently Asked Questions

Is there real honey in the honey mustard?

Yes. Every Big Bear Honey mustard starts with our raw honey as the base, not a honey flavoring.

Is the honey mustard dairy-free?

Yes, our honey mustards are dairy-free. They’re made with distilled vinegar, honey, mustard seed, water, salt, and spices—no milk or dairy ingredients.

How hot is the hot honey?

Our hot honey starts off sweet, with a little kick at the end. It’s mostly sweet with a hint of spice—enough to add some heat without taking over the dish.

Is the honey mustard spicy?

Our honey mustards are not spicy. They have a smooth, balanced sweet-and-tangy flavor that adds classic mustard character without overpowering your food.”

Do I need to refrigerate hot honey or honey mustard after opening?

Hot honey is shelf-stable and does not need to be refrigerated after opening. Honey mustard should be refrigerated after opening to keep it fresh.

Which honey mustard flavor should I start with?

If you’re not sure, Classic is the best first jar. Choose Pepper for its bold, savory pepper flavor—it’s flavorful, not hot. For something a little sweeter that’s great for glazing or a cheese board, try Cherry.

Shop the Collection

Shop Hot Honey in the size that fits how you use it, or grab a jar of Honey Mustard in Classic, Cherry, or Pepper. Mix and match. Everything here is made in small batches, so what you get is the real thing.